2018 marks the twelfth year since Word of Mouth proposed, produced and organised the first Calentita .
In the 12 years since Calentita began, the event has grown from 10 patio tents to 45 jaimas in 2017. Two entertainment stages, a live demonstration kitchen and food ranging from Moroccan pinchitos, Indian Dals, Hungarian Sweet Breads, hot dawgs and of course Calentita!
More importantly, Calentita has become an integral part of the Gibraltarian cultural calendar - a celebration of our multicultural identity and community.
|23rd Jun , 7:00pm - 11:55pm|